Commercial 36" Gas Range with 24" Griddle and Standard Oven, 4 Burners and Under Full Size Oven 153000 BTU Output, NG/LPG Conversion kit, NSF/ETL Certified Multifunctional Range for Restaurants

The CHUMART 36-Inch Commercial 2 Burner Gas Range with 24-Inch Griddle and Standard Oven delivers exceptional performance for high-volume kitchens with its powerful 153000 BTU total output. This robust commercial range features two 30000 BTU burners, a 60000 BTU griddle, and a 33000 BTU static oven, providing unmatched cooking versatility for restaurants establishments. The heavy-duty stainless steel construction ensures optimal heat distribution and durability, while the precision Alpha brass control components offer reliable flame adjustment and long-lasting performance. Designed to withstand rigorous daily use, the stainless steel front, back riser, and lift-off shelf resist corrosion, grease buildup, and impact damage. The standing pilot ignition system ensures instant startup without electrical connections, making it ideal for various kitchen environments. This commercial range offers outstanding baking capabilities with its static oven that features a thermostat adjustable from 200°F to 500°F (93°C to 260°C), maintaining consistent temperatures for perfect results with pizzas, pastries, and roasted dishes. The oven interior includes two racks with three positioning options and a porcelain-coated bottom for easy cleaning and scratch resistance. The rear flue design provides excellent ventilation, while the front-serviceable construction allows for easy maintenance without moving the unit. Compatible with both natural gas and LPG, the range includes conversion kits for flexible installation. Backed by a comprehensive 1-year parts and labor warranty, this commercial range meets all required safety standards and requires only 6-inch clearance from combustible materials. The easy-to-remove crumb tray simplifies daily cleaning. Whether you're running a busy restaurant, cafeteria, or food truck operation, this reliable cooking solution delivers professional performance, durability, and efficiency for all your culinary needs.

• 🔥 Dominate busy kitchen rushes with the CHUMART Commercial Gas Range's massive 153000 BTU total output, This range features two independently controlled 30,000 BTU open top burner; 60000 BTU griddle, and a 33,000 BTU static oven for versatile cooking. The stainless steel construction ensures durability against corrosion and grease, while the manual or thermostat griddle control provides precise heat adjustment. Ideal for restaurants, cafeterias, and food trucks
• 🛡️ Industrial-Grade Durability & Effortless Maintenance! Built to withstand brutal kitchen abuse, this commercial gas range features a stainless steel front, back riser, and lift-off shelf resistant to corrosion, grease, and impacts. The easy-to-remove full-width crumb tray simplifies daily cleaning, while the flue located on the back ensures ample ventilation. Oven interior side guides and porcelain-coated bottom resist scratching and staining
• ⚡ Master every recipe with the static oven's oven thermostat that adjusts from 200°F to 500°F (93°C to 260°C), ensuring consistent results for baking, roasting, or broiling. The standard oven cavity measures 26”x22.5”x13 3/4”, accommodating large pans and multi-level cooking. The 33,000 BTU output heats up 50% faster than conventional ovens, while the standing pilot ignition ensures reliable ignition without electrical dependencies. Perfect for pizzas, pastries, or batch roasting
• 🛠️ Streamline kitchen workflows with manual gas controls and standing pilot ignition that eliminate complex wiring and ensure instant startup. The stainless steel construction and heavy-duty griddle support large pots and cooking tasks, while the front serviceable design allows quick repairs without moving the unit. Compatible with natural gas and LPG (conversion kit included), it adapts to any kitchen setup. Requires 6-inch clearance from combustibles—meeting strict commercial safety standards
• 📦 Deploy worry-free with a 1-year parts and labor warranty, backed by CHUMART’s U.S.-based support team. The standard stainless steel legs (or optional casters) enable mobility for flexible kitchen layouts. Measuring 36 inches, it fits snugly into tight spaces without sacrificing power. Ideal for startups and established restaurants, this range combines professional-grade performance with low-maintenance operation—where durability, efficiency, and safety converge